![]() ![]() We have the proof pictured for you! Satisfaction Guaranteed You will love the. Simply place the food item (remember, no bony foods!) on the slicer and push down the bar all the way, until the food is sliced completely! Prepare your food with almost no effort! Our product is FDA approved and certified and it's completely safe to use in your kitchen. ![]() Easy And Safe Slicing has never been easier. A slice more for every move will save you some time when you want to produce many slices! Every wire is evenly placed from each other, resulting in perfect, even slices! Every slice's thickness should be about 6.5mm, depending on the food item's texture. More Slices, Thinner Slices The gabo slicer gives you 11 wires, 1 more than the average slicer on the market. Avoid slicing hard food or food containing bones though, as that could damage the wires. ![]() It is made of nontoxic, BPA free, strong ABS material, and the wires are quality stainless steel. Our product's dimensions are 8.7'' x 2'' x 5.1'' and it weighs 5.4 ounces. Slice any kind of soft food like luncheon meats, spam, cold cuts, ham, soft cheeses, bananas, watermelons, hardboiled eggs and more. Ī Better Slicer To Complete Your Kitchen Accessories Slice your food flawlessly in the safest way with the easy gabo slicer. Add diced Spam to appetizers, entrees, and sides for Spammy scrambled eggs, Spash (Spam hash), scalloped potatoes, kabobs, baked beans, potato salad, mac and cheese, fried. Easily swap Spam into recipes for Benedict, Reuben, Kung Pao, Wellington, Musubi, and Carbonara for a modern Spammy twist. For cutting equally sized Spam sticks, rotate the Spam slices a 1-quarter turn and lower the wires to slice again. Lower the wires with a slow, firm pressure to slice. Simply place the block of Spam on the slicer base with the wires in the upright position. It cradles Spam in the well of the base, while the stainless steel wires cut perfectly even slices, sticks, or cubes. Hormel's Spam Slicer quickly cuts blocks of Spam into slices, sticks or cubes to make food preparation even easier. Sliced and diced, Spam is even more versatile for making appetizers, entrees, casseroles, sides and desserts. Introduced in 1937, Spam luncheon meat gained worldwide popularity during World War II and, since 2003, earned higher status to play a starring role in America's food culture. Easily cut 9 slices at a time, all equal in size, for a nice presentation and even cooking. Hormel's Spam Slicer quickly slices and cubes Spam for faster meal preparation. ![]()
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